Here on the homestead the nights are turning colder and the leaves are changing colors so that means Harvest Time! Today I harvested the heirloom beans. We have 3 varieties, all from
Seed Savers Exchange; Kentucky Wonder Pole, Cranberry, and my favorite, the Christmas Lima Bean. You may recognize the Christmas Lima from the cover of the book
Animal Vegetable, Miracle by, my favorite author, Barbara Kingsolver. If you have not read this book, I highly recommend that you put it at the top of your reading list.
An important lesson was learned: if the pod looks beautiful and rich and vibrant then the bean is immature. If the pod looks like cat-yak, there is one sexy bean inside.
I haven't quite decided what to cook with the beans. Right now I am just admiring them in a cobalt bowl on my kitchen table. Truthfully, I find the look of them satisfying enough all on their own.
No comments:
Post a Comment